Valentines Day is just two days away. We all know the epitome of this romantic day centers around chocolate and flowers. What better way to impress your loved one(s) than with a beautiful cake or cupcakes decorated with these beautiful chocolate roses!
Here is a great tutorial on how to make these chocolate roses with bittersweet chocolate from fellow food blogger Renee at Sweet Revelations. She provides lots of photos and great direction in the making of these beautiful roses. Surprise your sweetheart this Valentines Day by making these.
Last week I was researching places to buy the best modeling chocolate for a special project I am working on. It didn’t take me long to figure out that it can be fairly expensive and that most bakers make their own.
Remember here, when I made Garden Party Cupcakes and added gumpaste flowers? Well they sure do look beautiful, but that’s where it ends. They aren’t really edible just lovely to look at. Modeling Chocolate however, looks decadent and tastes yummy too. It’s essentially like playing with the best smelling and tasting play dough ever!
Anyone who knows me, knows that I have a few obsessions:
1. Dark Chocolate
2. Swiss Meringue Buttercream
3. Beautiful Cupcakes
This is like the culmination of all of my favourite things!
I’ll follow-up with the recipe for the cupcakes in another post. It was my first time trying small batch baking because I just wanted a few…
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