Tag Archives: chicken

Moroccan Sweet and Tangy Chicken Thighs With Rice and Dried Fruit Stuffing 

Sister Who Dish always seems to post a new recipe that just makes my mouth water! Here is a chicken recipe with Moroccan Sweet and Tangy Sauce with Rice and Dried Fruit Stuffing that I cannot wait to try. I just know it will make it to the top of my “gotta make it all the time” list! I have always loved the combination of rice and dried fruit with poultry so I just know I’m going to really love this recipe.

Thanks for sharing the chicken love, Sisters Who Dish!

sisters who dish

This is my all time favorite chicken recipe that has it all. It’s like a whole meal tucked into a juicy chicken thigh. 
The filling is mixed with Cinnamon, dried fruits, and pine nuts. The chicken is brushed with a sweet and tangy sauce with herbs, honey, and lemon. The whole dish is baked in the oven, low and slow, until juicy, sweet, savory, tangy, and tender perfection. 


Now, stop drooling on your keyboard and check out the recipe below!!! 

Moroccan Sweet and Tangy Chicken Thighs With Rice and Dried Fruit Stuffing 


-4 lbs of chicken leg quarters, with skin on (8 chicken leg quarters)  IMG_0024

For stuffing:

-1 tablespoon olive oil

-2 and 3/4 cups cooked basmati rice (cook about 1.5 cups of rice)

-4 dry figs, diced

-4 medjool dates, diced

-1/3 cup raisins

-3 prunes, diced

-1/4 cup pine nuts

-1 teaspoon cinnamon

Note: Feel free…

View original post 254 more words

Baked Honey Curry Chicken

This is a simple and budget friendly curried chicken dish made with just five ingredients from Madey Edlin! Great for busy weeknights… simply serve with a side of rice and your favorite veggies!

Madey Edlin


This is one of those recipes that is handwritten on a recipe card, that my mom probably collected at a dinner party or a childhood birthday party. It’s from a dear friend of my mother’s whom passed away a few years ago. The recipe card is cherished for the keepsake of her handwriting. It’s only made every once in a while due to my father’s detest of curry, but tonight those who love curry outweigh the one who doesn’t.

I am sitting in my parent’s kitchen waiting for dinner to be finished, smelling the sweet curry scent wafting out of the oven, getting over jet leg and trying to remember what my real life looks like. This past week has been a scramble to catch up on two weeks of homework and catching up with my classes. I am taking a French class this term and it’s going to kill me!…

View original post 121 more words